Magic Scones
Total Time: 35 mins
Preparation Time: 10 mins
Cook Time: 25 mins
Ingredients
- 5 cups flour
- 300 ml cream (you can decide what percent fat, the more fat the sconier it will be)
- 300 ml lemonade
Recipe
- 1 preheat over to 350 degrees.
- 2 combine all the ingredients and mix well until it is very difficult to stir.
- 3 place dough onto a very well floured surface and knead it.
- 4 roll the dough (dusting with more flour) 1 to 1.5 cm thickness.
- 5 use a cup or cookie cutter in the size you want the scones, and place on a tray lined with parchment paper.
- 6 leave in to cook for 25-30 minutes or until puffed up and delicious looking!
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