Mexican Chocolate S'more
Total Time: 6 mins
Preparation Time: 3 mins
Cook Time: 3 mins
Ingredients
- Servings: 1
- 1 large marshmallows
- 2 teaspoons cinnamon
- 1 piece milk chocolate candy bar (2 inch square)
- 1/2 sheet graham cracker
- 1 snickerdoodle
Recipe
- 1 roll marshmallow in cinnamon, coating evenly.
- 2 arrange the chocolate on the graham cracker and melt.
- 3 roast the marshmallow (**be careful as the cinnamon makes the marshmallow more likely to catch on fire.
- 4 when marshmallow is almost done, heat the cookie to soften.
- 5 once chocolate has melted, remove graham cracker from heat, top with marshmallow and snickerdoodle cookie.
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