Ingredients
- Servings: 28
- 1/2 cup butter
- 2 cups sugar
- 1/2 cup cocoa
- 1 dash salt
- 1/2 cup milk
- 1 teaspoon vanilla
- 1/2 cup chunky peanut butter
- 3 cups quick oats
Recipe
- 1 combine butter, sugar, cocoa, salt, milk, and vanilla in a saucepan and cook for 5 minutes.
- 2 stir in peanut butter.
- 3 remove from heat and add quick oats; mix well.
- 4 drop from a teaspoon onto wax paper; let cool.
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