Oatmeal Coconut Fun Chippers

Total Time: 28 mins Preparation Time: 15 mins Cook Time: 13 mins

Ingredients

• 1 1/2 cups brown sugar, firmly packed
• 1 cup butter, softened
• 1 tablespoon milk
• 1 tablespoon vanilla
• 2 eggs
• 2 1/4 cups all-purpose flour
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 2 cups rolled oats
• 1 cup coconut
• 1 1/2 cups semi-sweet chocolate chips (or 10 oz multi-colored candy-coated chocolate chips)

Recipe

• 1 heat oven to 375.
• 2 in large bowl, beat brown sugar and butter until light and fluffy.
• 3 add milk, vanilla, and eggs and blend well.
• 4 lightly spoon flour into measuring cup and level off.
• 5 stir in flour, baking powder, baking soda, and salt and mix well.
• 6 stir in oats, coconut, and chocolate chips.
• 7 drop dough by rounded tablespoonfuls 2 inches apart onto ungreased cookie sheet.
• 8 bake at 375 for 9 to 13 minutes or until light golden brown.
• 9 cool 1 minute and remove from cookie sheets.
• 10 cool completely.