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Monday, April 13, 2015

Oreo Chunk Cookies

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

  • 2/3 cup shortening
  • 11 tablespoons butter
  • 1 cup sugar
  • 1 cup dark brown sugar
  • 2 eggs
  • 1 tablespoon real vanilla extract
  • 3 cups unbleached all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt (not kosher)
  • 0.5 (14 ounce) package oreo cookies (more or less to suit your taste)

Recipe

  • 1 preheat oven to 350.
  • 2 cut oreos in four to six pieces with a sharp knife; set aside. don't bash them, it doesn't work as well. you want somewhat sizable chunks. try not to sample chunks.
  • 3 blend flour, salt and baking soda together in a bowl.
  • 4 in another bowl, cream together butter, shortening and sugars.
  • 5 add eggs and vanilla.
  • 6 blend in flour mixture in thirds; do not overmix.
  • 7 fold in (by hand) chopped oreos and the oreo "dust" left from chopping them up.
  • 8 drop by rounded tablespoons and bake 8 minutes. do not overbake these!

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