Frosted Brown Sugar Cookies

Total Time: 24 mins Preparation Time: 15 mins Cook Time: 9 mins

Ingredients

• 1/2 cup butter, softened
• 1 cup packed brown sugar
• 1 egg
• 1/2 cup sour cream
• 1 3/4 cups all-purpose flour
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1/4 cup butter
• 1/2 cup packed brown sugar
• 2 tablespoons milk
• 1 cup confectioners' sugar

Recipe

• 1 in a small mixing bowl, cream butter and brown sugar.
• 2 beat in egg and sour cream.
• 3 combine the flour, baking soda and salt.
• 4 gradually add to creamed mixture.
• 5 mix well.
• 6 drop by tablespoonfuls 2 inches apart onto greased baking sheets.
• 7 bake at 375 degrees for 9-11 minutes or until golden beown.
• 8 remove to wire racks to cool com[pletely.
• 9 for frosting:.
• 10 in a small saucepan, melt butter over low heat.
• 11 add brown sugar.
• 12 cook and stir for 2 minutes.
• 13 gradually add the milk.
• 14 bring to a boil, stirring constantly.
• 15 remove from the heat.
• 16 stir in confectioners' sugar.
• 17 cool for 20-30 minutes.
• 18 frost cooled cookies.