pages

Translate

Monday, April 13, 2015

Mallow-cano

Total Time: 6 mins Preparation Time: 5 mins Cook Time: 1 min

Ingredients

  • 1 cookie (your favorite)
  • 1 jumbo marshmallows
  • 2 tablespoons hot fudge (cold at this point)
  • 2 teaspoons chocolate syrup (about)

Recipe

  • 1 get a microwavable bowl, and something to crush the cookie with (i used the handle of an ice cream scooper).
  • 2 crush your cookie into the bowl, how fine a crush is up to you, i made it so the cookie was crumbled but not completely dust.
  • 3 place the jumbo marshmallow into the center of the bowl on top of the crushed cookie.
  • 4 dollop the cold hot fudge into the bowl (where is up to you).
  • 5 pour in chocolate sauce.
  • 6 place into microwave and heat on high for 1 minute. warning: watch your marshmallow carefully because it will expand in the heat. if it looks like it is about to explode, open microwave quickly and it will deflate.
  • 7 stir and enjoy!

No comments:

Post a Comment