Pecan Chocolate Candy
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- 1 1/2 cups real butter (no substitutions)
- 5 tablespoons water
- 1 1/2 cups sugar
- 8 ounces hersey chocolate bars
- 3 cups pecans (chopped, not fine)
Recipe
- 1 first, chop the pecans and put aside.
- 2 second, prepare a cookie sheet with pam, spread 3/4 of the nuts on it.
- 3 now, melt the first 3 ingredients in heavy saucepan (med-high heat), stir constantly (takes about 20-30 min). use a candy thermometer, stir until candy is @ hard crack stage-300, then pour hot candy mixture over pecans on cookie sheet. break up hersey bar pieces, place on hot candy/pecan mixture, chocolate will melt, spread with spatula and top with rest of pecans. cool and chop into squares.
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