Polish Angel Wings-chrusciki

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• 5 tablespoons cream
• 5 egg yolks
• 1/2 teaspoon salt
• 1/4 cup sugar
• 2 1/4 cups flour, plus
• 1 teaspoon vanilla
• powdered sugar

Recipe

• 1 beat eggs until thick.
• 2 add salt slowly while stirring.
• 3 add sugar and vanilla, beat well.
• 4 add cream and flour, alternating until blended. you may need more than the flour listed above depending on how humid it is that day.
• 5 turn onto a floured board.
• 6 cover with a cloth for 10 minutes.
• 7 knead until dough blisters.
• 8 roll very thin.
• 9 cut into 1 inch by 4 inch rectangles.
• 10 cut a gash in the middle of the rectangle and pull one end through so it looks like a twist.
• 11 fry in 375 degree oil until golden brown.
• 12 drain on a rack for 3 minutes then roll into powdered sugar.