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Monday, April 27, 2015

Reuben Roll

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 1 (10 ounce) package prepared pizza crust
  • 3 ounces sliced pastrami
  • 2 tablespoons russian salad dressing
  • 1/2 cup drained sauerkraut
  • 3 ounces shredded swiss cheese

Recipe

  • 1 unroll dough and cover with the pastrami, leaving a half-inch border around the edges.
  • 2 spread dressing over the meat.
  • 3 top with sauerkraut& cheese.
  • 4 beginning with the long edge, roll up jelly-roll fashion.
  • 5 pinch the seam to seal and tuck under edges.
  • 6 place seam side down on a greased cookie sheet.
  • 7 bake at 400 degrees for about 20 minutes until golden.
  • 8 cut into quarters.

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