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Tuesday, May 5, 2015

Snickerdoodles

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • 1/2 cup shortening, softened
  • 1/2 cup butter or 1/2 cup margarine, softened
  • 1 1/2 cups granulated sugar
  • 1/4 teaspoon salt
  • 1 teaspoon cream of tartar
  • 1 teaspoon baking soda
  • 1 teaspoon vanilla
  • 2 eggs
  • 2 1/2 cups flour
  • 2 tablespoons sugar
  • 1 teaspoon cinnamon

Recipe

  • 1 preheat oven to 375 degrees.
  • 2 in a large bowl cream shortening, butter, the 1&1/2 cups sugar, salt, cream of tartar, baking soda and vanilla.
  • 3 beat in eggs one at a time.
  • 4 stir in flour.
  • 5 mix together the sugar and cinnamon.
  • 6 form dough into 1 inch balls, press into sugar cinnamon mix and place on cookie sheet.
  • 7 bake for around 10 minutes, or until dough starts to turn a nice, golden brown.

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