Froot Loop Cookies
Total Time: 1 hr 40 mins
Preparation Time: 30 mins
Cook Time: 1 hr 10 mins
Ingredients
- 1 (20 ounce) package refrigerated sugar cookie dough
- 3 cups fruit loops cereal, crushed and divided. (you could also use fruity pepples, or any fruity cereal)
Recipe
- 1 preheat oven to 375.
- 2 combine dough and 1/2 cup of the cereal in large bowl.
- 3 divide dough into 32 balls and refridgerater for 1 hour.
- 4 remove dough from refridgerater and roll in remaining cereal to coat
- 5 place cookies on ungreased cookie sheet.
- 6 bake 10 min or until lightly browned. remove to wired rack and cool.
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