Limoncello Freeze

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 4
• 1/4 cup lemon curd
• 2 1/2 tablespoons limoncello
• 2 cups low-fat vanilla ice cream
• 4 vanilla meringue cookies, crushed (about 1/2 cup)

Recipe

• 1 combine curd and liqueur in a small bowl, stirring with a whisk to blend.
• 2 add ice cream to curd mixture; stir to blend.
• 3 spoon 1/2 cup ice cream mixture into each of 4 bowls; top each with 1 crushed meringue cookie.