Oreo Cookie Pie
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- 2 (18 ounce) bags chocolate sandwich style cookies (oreos or the store-brand)
- 1 (16 ounce) container whipped topping (cool whip or the store-brand)
- 1 (8 ounce) cream cheese (philadelphia or the store-brand)
- 1 cup powdered sugar, divided
- 4 (3 1/2 ounce) prepared vanilla, pudding cups (like hunt's snack-packs or the store-brand)
Recipe
- 1 crush two rows of the first bag of cookies. you can put them in a ziplock-type bag and use a rolling pin, or you can use the bottom of a cup and crush them that way in a bowl. whichever is easier. layer these cookies in the bottom of a 9 x 12 pan and set it aside.
- 2 using a hand mixer, mix half the tub of whipped topping, â½ cup powdered sugar, the vanilla pudding and the cream cheese well, until blended. spread this mixture over the cookies.
- 3 crush the remaining row of cookies from the first bag and sprinkle over this layer.
- 4 using a hand mixer, whip the remaining whipped topping for about 30 seconds, and spread this over the second layer of cookies.
- 5 crush two rows of the second bag of cookies, and spread over the whipped topping
- 6 garnish with the remaining row of cookies. i normally stand them up in the mixture, so half the cookie is standing up.
- 7 sprinkle with the remaining â½ cup of powdered sugar, and refrigerate until ready to serve.
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