Flower Blossom Cookies

Total Time: 10 mins Cook Time: 10 mins

Ingredients

• 1 cup butter, softened
• 1/2 cup sugar
• 1 egg
• 1 (300 ml) can eagle brand sweetened condensed milk
• 2 teaspoons vanilla
• 4 1/2 cups all-purpose flour
• 1/2 teaspoon baking powder
• 50 lollipop sticks
• 3 cups confectioners' sugar
• 4 -6 tablespoons water
• food coloring

Recipe

• 1 preheat oven to 375f. grease or line baking sheets with parchment paper.
• 2 cookies:.
• 3 cream butter and sugar until well combined. add egg, condensed milk and vanilla and mix until smooth. mix in remaining ingredients.
• 4 divide dough into 4 pieces. on a lightly floured surface roll each piece to a 1/4-inch thickness. cut out flour shapes with a 2-inch - 3-inch floured cookie cutters and place on prepared baking sheets. place lollipop stick underneath each cookie, pressing dough onto the stick. gather up scraps and repeat with remaining dough.
• 5 bake for 8-10 minutes, or until beginning to color. cool on racks.
• 6 glaze:.
• 7 combine icing sugar with water. brush a thin coating of glaze over cookies. allow to dry for 10 minutes. divide remaining glaze into small containers. if you run out just make a bit more. add different food coloring to each container. using a small paint brush, paint each cookie anyway you like it.