Mini Peanut Blossoms

Total Time: 29 mins Preparation Time: 20 mins Cook Time: 9 mins

Ingredients

• 1 (18 ounce) roll refrigerated peanut butter cookie dough
• 80 hershey's miniature kisses

Recipe

• 1 heat oven to 350.
• 2 work with half of dough at a time; refrigerate remaining dough until needed.
• 3 cut dough into 10 equal slices; cut each slice into quarters.
• 4 roll each quarter into ball; place 1 inch apart on ungreased cookie sheets.
• 5 repeat with remaining dough.
• 6 bake 7 to 9 minutes or until light golden brown.
• 7 immedietely top each cookie with 1 chocolate candy, pressing down firmly so cookie cracks around edge.
• 8 remove from cookie sheets.
• 9 let stand until chocolate is firm, about 40 minutes.
• 10 store in tightly covered container.