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Wednesday, February 25, 2015

Fluffy Cheese Puffs

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

  • 1 cup water
  • 1 tablespoon butter
  • 1 tablespoon olive oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon cayenne pepper
  • 1 cup unbleached flour
  • 4 large eggs
  • 1 cup shredded cheddar cheese
  • 2 tablespoons minced scallions

Recipe

  • 1 heat the oven to 400â° f (204â°c). lightly coat 2 cookie sheets with butter.
  • 2 in a medium saucepan, combine the water, butter, oil, salt, and cayenne pepper. bring to a boil. remove the pan from the heat and add the flour all at once. stir the mixture with a wooden spoon until it forms a smooth paste.
  • 3 with the wooden spoon, beat in the eggs one at a time, blending completely each time. stir in the cheddar cheese and minced chives or scallions.
  • 4 using a tablespoon, drop balls of batter onto the cookie sheets. bake for 20 to 25 minutes or until the puffs are firm and well browned. serve them warm or at room temperature.

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