Mini Oreo Surprise Cupcakes
Total Time: 32 mins
Preparation Time: 10 mins
Cook Time: 22 mins
Ingredients
- 1 (18 ounce) package chocolate cake mix (2 layer size)
- 1 (8 ounce) package philadelphia cream cheese, softened
- 1 egg
- 2 tablespoons sugar
- 48 miniature oreo cookies
- 1 1/2 cups thawed cool whip
Recipe
- 1 heat oven to 350°f prepare cake batter as directed on package; spoon 1/2 evenly into 24 paper or foil-lined muffin cups, filling each cup about 1/2 full.
- 2 beat cream cheese, egg and sugar until well blended. top each with about 1-1/2 teaspoons of the cream cheese mixture and 1 cookie. cover with remaining cake batter.
- 3 bake 19 to 22 minute or until toothpick inserted in centers comes out clean. cool 5 min.; remove from pans to wire racks. cool completely. (there may be an indentation in top of each cupcake after baking.).
- 4 frost cupcakes with cool whip. garnish with remaining cookies.
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