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Tuesday, March 3, 2015

Mini Cheesecake Cheesecakes Dessert

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

  • Servings: 24
  • 2 -8 ounces cream cheese
  • 2/3 cup sugar
  • 2 eggs, beaten
  • 2 tablespoons lemon juice
  • 24 vanilla wafers or 24 chocolate wafer cookies

Recipe

  • 1 beat first 4 ingredients together till smooth and fluffy.
  • 2 use paper liners, place wafer in each,in muffin pans.
  • 3 preheat oven 350°f.
  • 4 fill 2/3rd full with cheese mixture.
  • 5 bake 20-25 minutes. cool. freeze leftovers.
  • 6 serve with fruit pie filling such as raspberry, blueberry or cherry and a dollop of cool whip.
  • 7 alternative crusts: graham cracker follow directions for pie crust use one heaping tbsp per cup pressed down well.
  • 8 same directions as making graham crust,but using cake mix-2 cups pecan flavor cake mix or any flavor you would like, but omit sugar. turtle-melted caramel 1 tsp per cup over base and when baked and cooling drizzle more caramel over. may also drizzle melted milk chocolate over cheesecakes. nuts are optional -- .

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