Garlic Rosemary Bread

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 cup mayonnaise (not low fat, fat-free, or miracle whip)
• 1/4 cup parmesan cheese, grated
• 1 teaspoon garlic powder
• 1 teaspoon rosemary, dried
• 6 -8 slices french bread, sliced in to 1 inch slices

Recipe

• 1 mix first 4 ingredients together until well blended.
• 2 spread on one side of the slice of bread, (about 1 tablespoon per slice).
• 3 place on a lightly greased cookie sheet.
• 4 bake at 375 on middle rack, for 15 minutes.
• 5 let cool for a minute or two before serving.
• 6 enjoy! :).