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Sunday, March 29, 2015

Potato Rolls

Total Time: 3 hrs 20 mins Preparation Time: 3 hrs Cook Time: 20 mins

Ingredients

  • Servings: 20
  • 1 cup mashed potatoes
  • 2 teaspoons yeast
  • 1 cup warm water
  • 1 tablespoon honey
  • 2 eggs
  • 1/4 cup butter
  • 1/4 cup milk
  • 2 teaspoons salt
  • 4 cups flour
  • bench flour

Recipe

  • 1 proof yeast in 1 cup warm water with the honey.
  • 2 mix in mashed potatoes and eggs.
  • 3 heat milk in microwave till warm; add butter.
  • 4 mix in to yeast mixture.
  • 5 add flour and knead (i needed to add more flour just until not sticky).
  • 6 let rise till doubled.
  • 7 make into rolls and put on cookie sheet.
  • 8 let rise until doubled.
  • 9 i sprinkled flour on with sifter very lightly over the top.
  • 10 bake at 400 degrees for 15 -20 minutes or until browned.

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