Norske Kroner - Norwegian Crowns Cookies

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

• Servings: 48
• 6 egg yolks, hard cooked
• 6 egg yolks
• 1/4 teaspoon salt
• 3/4 cup sugar
• 1 1/2 cups butter
• 3 cups flour, sifted
• 1 egg , slightly beaten
• sugar crystals

Recipe

• 1 mash hard cooked egg yolks very finely; cream with uncooked egg yolks, salt and sugar.
• 2 add butter and flour alternately, a little at a time.
• 3 cover and chill until stiff.
• 4 preheat oven to 400°f.
• 5 roll dough into strips 1/2" in diameter and about 5" long.
• 6 shape into rings, crossing the ends.
• 7 dip in egg , then in sugar.
• 8 bake for 8 to 10 minutes.