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Tuesday, March 31, 2015

Sinfully Rich & Easy Sticky Buns

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

  • Servings: 10
  • 2 loaves frozen bread dough
  • 1/2 cup blue bonnet butter (1 stick)
  • 1 (3 ounce) package vanilla pudding mix (not instant)
  • 1 tablespoon milk
  • 2 teaspoons cinnamon
  • 1 cup light brown sugar (packed)

Recipe

  • 1 thaw bread dough.
  • 2 grease 9" x 13" pan.
  • 3 tear one loaf of bread up into pieces and put in bottom of pan.
  • 4 melt butter in milk in small sauce-pan on stove top on medium heat.
  • 5 add brown sugar & cinnamon to melted butter & milk.
  • 6 add pudding and stir until dissolved.
  • 7 pour over torn-up bread dough in pan.
  • 8 tear up 2nd loaf of bread and place on top.
  • 9 cover with wax paper and let rise until double.
  • 10 bake at 350 degrees for 30 minutes.
  • 11 remove from oven and loosen edges of pan with butter knife.
  • 12 immediately turn upside down onto a cookie sheet covered with wax paper.

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