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Monday, March 30, 2015

Jolly Reindeer Cookies

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

  • 1 cup sifted powdered sugar
  • 2 tablespoons whipping cream
  • 1 teaspoon vanilla extract
  • 12 graham cracker squares (2 1/2-inch square)
  • 24 miniature chocolate chips
  • 12 red cinnamon candies
  • 12 small pretzels, broken in half

Recipe

  • 1 combine first 3 ingredients; mix well, and set aside.
  • 2 cut a graham cracker diagonally in half using a gentle motion with a serrated knife.
  • 3 spread a small amount of frosting over top side of cracker half. top with remaining cracker half, placing cut sides opposite each other so 2 narrow ends meet to for reindeer noise.
  • 4 spread small amount of frosting to cover top cracker.
  • 5 gently press chocolate morsels on reindeer for eyes and cinnamon candy for nose.
  • 6 add pretzel halves for antlers.
  • 7 repeat procedure to use remaining ingredients.
  • 8 let dry on a wire rack.
  • 9 yields 1 dozen.

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