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Sunday, March 29, 2015

Inside-out Peach Cobbler

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

  • 1 peach
  • vanilla cream-filled sandwich style cookie (or any cookie with a cream layer)
  • 2 tablespoons real butter
  • 2 tablespoons granulated sugar, divided
  • powdered sugar

Recipe

  • 1 preheat oven to 375.
  • 2 cut peaches into halves and remove pit.
  • 3 place in the bottem of a nonstick dish.
  • 4 crush vanilla cream cookies into small chunks.
  • 5 pack the cookie chunks firm into the hallow part of the peach.
  • 6 place half a tablespoon of butter on top of each one.
  • 7 sprinkle a tablespoon of sugar on top of each pad of butter.
  • 8 cook on the low rack of oven for 15 minute.
  • 9 then remove and place another half tablespoon of butter onto the top of each peach. sprinkle another tablespoon of sugar on the top of butter.
  • 10 return to the oven and cook for another 15 to 20 on the top rack of oven.
  • 11 remove and dust with powderd sugar.

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