Hungarian Cookie Bars

Total Time: 55 mins Preparation Time: 30 mins Cook Time: 25 mins

Ingredients

• 1 3/4 cups brown sugar, packed
• 1/2 cup margarine, softened
• 1 teaspoon vanilla
• 1 1/4 cups all-purpose flour
• 2 large eggs
• 1 cup chopped nuts

Recipe

• 1 preheat oven to 325ºf. grease a 9" square baking pan; set aside.
• 2 in a medium bowl, cream together 3/4 cup of the brown sugar and the margarine. add vanilla and flour; mix well. pat this mixture into the bottom of the baking pan.
• 3 in a small bowl, beat the eggs until foamy. add the remaining 1 cup brown sugar; mix well. pour into the pan over the first mixture. sprinkle the nuts evenly over the top.
• 4 bake at 325ºf for 30 to 40 minutes, or until center is no longer jiggly. cool completely before slicing. slice into 2-1/2"x1-1/2" bars.