Hungarian Cookies For Beginners

Total Time: 45 mins Preparation Time: 30 mins Cook Time: 15 mins

Ingredients

• Servings: 26
• 4 cups unsifted flour
• 3 teaspoons baking powder
• 1/2 cup sugar
• 1 lb margarine
• 3 eggs
• 2 teaspoons vanilla
• 2 teaspoons milk
• 1 beaten egg
• 1/2 cup jam

Recipe

• 1 sift together dry ingredients.
• 2 cut in margarine as for pie crust.
• 3 add eggs, vanilla and milk, just enough to hold dough together. do not work this dough, just blend ingredients.
• 4 roll out and cut into squares 3x3 inch, not too thin.
• 5 fill with any desired filling.
• 6 brush top with beaten egg.
• 7 bake at 350 degrees fahrenheit until golden brown.