Olive Puffs

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 20
• 1/2 cup butter, softened
• 1 cup flour
• 2 cups cheddar cheese, grated
• 1/4 teaspoon salt
• 1/4 teaspoon cayenne (optional)
• 1/2 teaspoon paprika (optional)
• 48 stuffed olives, medium size

Recipe

• 1 cream all the ingredients except olives, knead to form a dough. wrap around the olives individually. at this point you can place them on a cookie sheet and freeze then put them in a gallon sized bag for later, or refrigerate for at least one hour.
• 2 bake at 400 degrees for 16-18 mn. if refrigerated, if frozen 20-23 mn. no need to thaw.