Old German Rose Water Sugar Cookies

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• 1 cup sugar
• 1/2 cup butter
• 1 egg yolk
• 1 1/2 teaspoons vanilla
• 1 1/2 teaspoons lemon extract
• 1/2 teaspoon baking soda
• 1/2 cup sour cream
• 1 1/2 teaspoons rose water
• 3 cups flour
• 1/8 teaspoon salt

Recipe

• 1 preheat oven to 325 degrees f.
• 2 cream sugar and butter until smooth.
• 3 beat in yolks and flavorings.
• 4 combine baking soda and sour cream and stir into sugar mixture.
• 5 add rose water.
• 6 sift flour and salt and mix with batter.
• 7 roll out on floured surface and cut with cookie cutter.
• 8 bake on greased sheets for 15 to 20 minutes.