Mini Chocolate Or Fruit Rugelach
Total Time: 45 mins
Preparation Time: 30 mins
Cook Time: 15 mins
Ingredients
- 1 cup softened butter
- 8 ounces cream cheese, room temp
- 4 cups flour
- 1 cup sour cream
- 1 cup sugar
- 1/2 cup nuts
- 1/2 cup raisins or 1/2 cup dried cranberries
- 2 teaspoons cinnamon
- 1/2 cup strawberry jam
- 1/2 cup sugar
- 1/2 teaspoon cinnamon
Recipe
- 1 preheat oven to 350 degrees.
- 2 beat butter with cream cheese until smooth.
- 3 add flour, alternately with sour cream ending with flour.
- 4 when all is combined, divide into 10 discs, wrap in plastic wrap and chill for at least 1/2 hour, or more.
- 5 roll out one disc into an 8 inch circle, leaving others in frig until you're ready for them.
- 6 melt jam in microwave for 20 seconds and brush over dough circle, and/or spread with warm ganache.
- 7 chop raisins and nuts with sugar and cinnamon in food processor.
- 8 sprinkle filling sparingly over jam or chocolate ganache.
- 9 cut circle with a pizza cutter into 12 triangles by cutting in fours, and then each 1/4 into 3 triangles.
- 10 roll each one beginning with wide end. place on cookie sheet point side down. (otherwise they will unroll while baking).
- 11 sprinkle tops with combined cinnamon and sugar.
- 12 bake 15 to 20 minutes, or until lightly browned.
No comments:
Post a Comment