Piping Gel (for Decorating Cakes, Cookies Etc)

Total Time: 2 mins Preparation Time: 2 mins

Ingredients

• 1/2 cup granulated sugar
• 1 tablespoon cornstarch
• 1/4 cup lemon juice
• 1/4 cup water

Recipe

• 1 combine sugar and cornstarch in a small saucepan.
• 2 gradually blend in the lemon juice and then the water.
• 3 stir over high heat until mixture boils and thickens.
• 4 color as desired.
• 5 store the mixture in an airtight container in the refrigerator for up to 1 month.
• 6 if it becomes too thick, stir in a tiny amount of water, a little at a time until gel reaches a pipe-able consistency.