Ingredients
- 3 cups flour
- 1/2 cup cornstarch
- 1 cup icing sugar
- 1 lb butter
Recipe
- 1 cream butter and add sugar until creamy.
- 2 sift flour and cornstarch and add.
- 3 whip together about 10 minutes until mixture is fluffy.
- 4 drop from teaspoon and decorate with cherry pieces.
- 5 bake at 325 degrees on ungreased cookie sheet for 15-20 minutes.
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