Lemon Tea Cookies With Lemon Curd Filling

Total Time: 1 hr 18 mins Preparation Time: 1 hr 10 mins Cook Time: 8 mins

Ingredients

• 1 cup butter, softened
• 1/3 cup powdered sugar
• 1 teaspoon vanilla extract
• 1 2/3 cups all-purpose flour
• 1/2 cup lemon curd
• 1 tablespoon powdered sugar, for dusting

Recipe

• 1 in large bowl, beat butter, 1/3 cup powdered sugar and the vanilla with electric mixer on medium speed until well blended. stir in flour until dough forms. cover; refrigerate 30 minutes for easier handling.
• 2 heat oven to 350°f shape dough into 1-inch balls. on ungreased cookie sheets, place balls 2 inches apart. press thumb into center of each ball to make indentation.
• 3 bake 8 to 10 minutes or until light golden brown. immediately remove from cookie sheets to cooling racks. cool completely, about 30 minutes.
• 4 fill cookies with lemon curd. sprinkle powdered sugar over cookies.